Sansho Mentaiko Karasumi
Sansho Mentaiko Karasumi
Regular price
¥1,600 JPY
Regular price
Sale price
¥1,600 JPY
Unit price
/
per
Hakata's mentaiko has been transformed into "karasumi", with the added zest of "Japanese pepper" seasoning. This karasumi captures and intensifies the rich essence of mustard mentaiko. Enjoy it thinly sliced alongside your favorite drink or atop a bowl of rice. Dice it for a unique pasta or salad garnish, or cut to your desired size for a heartwarming ochazuke experience.
[Ingredients] Walleye cod ovary (Russia/USA), salt, chili pepper, Japanese pepper, sake, seasonings (amino acids, etc.), antioxidants (vitamin C), niacin, coloring agent (sodium nitrite)
[Capacity] 1(20g)
[Best before date] 150 days
[Storage method] Store at room temperature (please avoid direct sunlight, high temperature and humidity)
[Ingredients] Walleye cod ovary (Russia/USA), salt, chili pepper, Japanese pepper, sake, seasonings (amino acids, etc.), antioxidants (vitamin C), niacin, coloring agent (sodium nitrite)
[Capacity] 1(20g)
[Best before date] 150 days
[Storage method] Store at room temperature (please avoid direct sunlight, high temperature and humidity)